Quick Look
- Filled with practical advice for vegans, including cooking with conviction and addressing vegan myths
- Includes quick and easy vegan recipes to tantalise even the most confirmed carnivore
- A guide for vegans who want to transform the dinner table and effect positive change in the world, one meal at a time
Brings vegan ethics to the dinner table and demonstrates how to navigate tricky social situations while staying true to your values.
Description
This lively book brings vegan ethics to the dinner table and demonstrates how to navigate tricky social situations while staying true to your values. It is not simply a cookbook, but rather a recipe for vegans who want to transform the dinner table and effect positive social change.
The book addresses the unique concerns of vegans living in a non-vegan world by offering guidance on:
-- making a powerful first impression with vegan food;
-- cooking with conviction and confidence;
-- addressing myths and misconceptions about veganism;
-- strategies for managing tricky social situations;
-- quick and easy vegan recipes that will tantalise even the most hesitant, skeptical confirmed carnivores;
-- helping to create a vegan world, one meal at a time.
Eat Vegan with Me is written with a positive, honest and assertive voice, and filled with practical advice for vegans. If you're a vegan who is frustrated by failed attempts to win over family and friends, look no further than this essential resource and guide.
Author
Mary Lawrence is a vegan wellness educator and owner of Well on Wheels, a premium vegan personal chef service in Connecticut, USA. She is on the board of the American Vegan Society, and is a frequent speaker at conferences. She is the author of Easy Peasy Vegan Eats. She can be followed on her blog, The Traveling Vegan Chef.
You can also visit the author's own website at http://wellonwheels.blogspot.com
